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Raymi – Peruvian Kitchen & Pisco Bar

Welcome to Raymi, a modern Peruvian restaurant as dynamic as the country it celebrates. Raymi captures the multicultural spirit of Peru, blending the Spanish, Japanese, Chinese, and native influences that embody the country’s vibrant cuisine. The flavors are once familiar, adventurous, unexpected.

The Raymi experience revolves around a central Ceviche Bar, offering fresh seafood spiked with indigenous spices and ingredients. Add to that a Pisco Bar, pouring select labels alongside 30 house-infused varieties of the fiery liqueur.

A selection of small and large plates showcases the Peruvian palate while encouraging guests to share and linger in the sensual Latin setting.

We look forward to serving you soon. Salud y buen provecho!


43 West 24th Street
New York, NY 10010
Tel. 212.929.1200



Call 212.929.1200
Click to reserve on Open Table



Sunday 4:00pm to 9:00pm.
Monday - Thursday 5:00pm to 10:00pm.
Friday & Saturday 5:00pm to 11:00pm.
Click for menu...


All night Sunday & Tuesday
Monday & Wednesday-Friday 5 to 7 PM
$6 pisco cocktails $6 wines $4 beers
Click for menu...


Ceviche Monday

Every Monday | 5-7pm
Unlimited Ceviche for $20 per person

Chefs’ Corner

The Raymi team is constantly experimenting with new takes on traditional Peruvian Cuisine. The result is a constantly changing, seasonal menu consisting of their creative interpretations and bold culinary techniques.
Thurs-Sat only MENU

Happy Hour

All night Sunday & Tuesday
Mon, Wed - Fri:  5 to 7pm
Happy hour is only available at the bar, ceviche bar, and communal table.
$6 pisco cocktails $6 wines $4 beers
Salud y buen provecho!

Pigs N’ Tails – Ears, Tails & Whole Suckling Pigs

Every Tuesday, 5pm-Close
Enjoy a menu of small pork plates - Ears, Ribs, Tails & more. Wash them down with Pisco cocktails, it's happy hour all night!
$8 Pig Bites, $6 Cocktails
50% off per person on an order of Suckling Pig
$400 per pig | serves 6 to 8 people
To order, please call 212.929.1200
*Orders must be placed one week in advance

“by far the best Peruvian food… in New York”- Gael Greene

Photos from Peru

Take Raymi Home for Thanksgiving!

Let Raymi cater your Thanksgiving this year so you can spend time with your family and friends. (Pick up day is Wednesday 11-26-14)    The Thanksgiving menu serves 8 to 10 people and includes:

Thanksgiving Menu          $ 286

Turkey a la Brasa


Tuscan Kale Caesar Salad

huacatay Caesar dressing / blue cheese / crispy quinoa / Spanish onion / grapes

Oven Roasted Squash

aji panca / bacon / pumpkin seeds / chancaca

Aji Amarillo Jasmine Rice

zucchini / red peppers / corn / cilantro / dark beer

Mashed Potatoes

brown butter / cream / pepper / gravy

Torta de Tres Leches

dulce de leche / cocoa

Email or call 212 929-1200 to place your order by Nov 20, 2014 at 10pm.